Finding the right support system for your special day or event can be tricky! We created the vendor spotlight series to share some of our favorite Teton based vendors to make planning easier for you!
Make the leaven: The night before baking, discard all but 1 tablespoon of the mature starter. Mix the remaining starter with 200 grams of warm water and stir with your hand to disperse. Add 200 grams of the white-wheat flour mix and combine well…
Read MoreThank you for supporting our Kickstarter and purchasing your very own sourdough starter. Learn how to ‘awaken’ your culture so you can bake for yourselves and your families.
Read MoreQ: What do the two words ‘In Season’ mean and symbolize to you?
Blaine: Wow, those words mean a lot to me. In Season symbolizes working in unison and harmony with the seasons, with nature, with the land and never going against the environment.
Read MoreWhen Kristi contacted us to provide pizza for her and Bart’s celebration this Summer, we knew right away that it was a great fit.
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